Tasty arrivals through Postcrossing!
The beautiful rice dumpling at top comes from Fujian, China, where the sender tells me its “a traditional Chinese food, zongzi. It’s very delicious…China has many kinds of nice food.” Yes, I love good Chinese food, including zongzi–which I have made many times!
That bread ring image was sent to me from Cherkasy, Ukraine. The card’s writer says its “our national bread called karaway. Ukrainians use to bake it on weddings as a symbol of happiness for newly-wedded.”
Nice stamps, too!